Description
Are you looking for a surprising and tasty new recipe? Then you’ve come to the right place with our honey biscuits with herbs of Provence ! Both savoury and sweet, these biscuits are sure to delight your taste buds. With a perfect balance between the sweet honey and the aromatic Provençal spices, these biscuits are a real treat. Whether you are an experienced cook or new to cooking, this recipe is easy to follow and the result is always a success. So what are you waiting for? Let’s get started and enjoy these delicious honey biscuits with Provençal herbs!
Ingredients:
- 150 gr flour
- 50 gr butter
- 50 gr sugar
- 40 ml milk
- 2 tablespoons Maquis honey
- 1 teaspoon baking powder
- 1 teaspoon Provencal herbs
Preparation and tasting
- Let the butter melt in the pan and cool slightly.
- Next, mix the flour, sugar and baking powder.
- Add the milk, the Maquis honey, the Provençal herbs and the lukewarm butter.
- Mix to form a homogeneous dough.
- Roll balls and flatten them slightly with the palm of your hand.
- Bake the biscuits in the oven at 170° degrees for 12 to 15 minutes.
- Enjoy your meal!
Tip:
It hardly needs saying, but honey biscuits with herbs from Provence are delicious as a snack!





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