Foie gras of duck

Foie gras

Foie gras of duck is a popular and luxurious ingredient in French cuisine. You can serve it as an appetiser or on special occasions.

The foie gras from the Tardieu family in Castelnaudary is of high quality. As they breed their animals themselves and all preparations take place on the farm. Close monitoring of the entire production process takes place in an ethically responsible manner. As a result, you can enjoy this delicious ingredient with peace of mind.

The fact that the Tardieu family takes care of their animals themselves indicates a careful and respectful approach to animal welfare.

This foie gras of duck is an excellent choice for lovers of this luxury product.

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