Tapenade truffle

Description

Indulge in the refined flavors of our tapenade truffle, an exclusive delicacy straight from southern France. Made with 92% black Lucques olives and enhanced with a touch of real summer truffle (1.1%), this tapenade offers a deep, earthy taste that will delight every gourmet.

Perfect for:

• A luxurious spread or dip
• A rich seasoning for pasta or risotto
• A fine addition to tapas and appetizer platters

Ingredients of this tapenade truffle:

Black Lucques olives 92% (salt, citric acid), sunflower oil, summer truffle 1.1%, extra virgin olive oil, summer truffle cooking juice 0.1%, natural flavors, salt.

Conservation :

After opening, store in the fridge and consume within 4 days.

L’Oulibo Cooperative: craftsmanship from Southern France

This tapenade is the result of the work of the L’Oulibo cooperative, where passion and tradition come together. With nearly 1,000 olive growers from the Aude, Hérault, and Pyrénées-Orientales regions, this guarantees a top-quality local product. Thanks to a strict quality charter and generations of passed-down expertise, every bite brings you the true taste of Southern France.

Also see the red tapenade

From which region does this delicacy ?