Description
Delight your taste buds with authentic Breton salted caramel butter cream, crafted by Mélodie, a craftswoman of Breton descent. Indeed, this delicious caramel is the perfect combination of sweet and salty, inspired by Brittany’s age-old tradition.
Its creamy texture and deep flavour make this caramel a true delicacy that will please any sweet tooth. Mélodie also uses only high-quality ingredients such as fresh cream and real salted butter, ensuring a rich flavour experience.
Properties of the salted caramel butter cream:
- Crafted by Mélodie: Using traditional methods for the best quality
- Breton origins: Authentic recipe from Brittany but made in Occitania
- Rich flavour experience: The perfect balance between sweet and salty
- Versatile: Ideal for desserts, breakfast or just out of the jar
- Natural ingredients: Without additives or artificial flavours
Usage tips:
- Spread on fresh bread or croissants for a delicious breakfast
- Also add to hot drinks for a sweet twist
- Use as a topping on ice cream, pancakes or cakes
- Or eat it pure, straight from the jar for a real treat
Ingredients of this salted caramel butter cream:
Crème fraiche*, sugar (organic farming),salted butter*, fleur de sel from Camargue
Preservative-free and additive-free
Ready to use
*allergens, possible presence of gluten
Origin :
This product originated in Brittany, a region in western France famous for its tradition of making salted caramel. Indeed, the use of salted butter, a signature ingredient from Brittany, gives this caramel its unique flavour. Mélodie, of Breton origin, follows the traditional recipe, in which salted butter and sugar are slowly worked into a creamy, golden caramel.
Le caramel de Mélodie permet d’élever chaque repas à un niveau supérieur. En d’autres termes, l’équilibre délicat entre la douceur et une pointe de sel rend ce caramel unique et irrésistible.
Also see the Caramel with chocolatefrom Mélodie!
G. C. (verified owner) –
Gourmand, onctueux, irrésistible.