Description
Looking for a flavorful organic rhubarb jam? Our jam, lovingly made by Carina and Gaëtan in the south of France, is prepared with rhubarb from their own orchard. With respect for nature and small-scale production, they guarantee an authentic and pure taste experience.
What makes our rhubarb jam so special?
- 100% organic – Made with rhubarb grown without pesticides
- Artisanal preparation – Handcrafted in small batches
- Pure ingredients – No artificial additives, just pure fruit and a touch of sugar
- Rich, fresh flavor – The perfect balance between tart and sweet
Ingredients:
Organic rhubarb (54%), organic cane sugar (35%), agar-agar.
Total sugar content (natural sugars from the fruits and cane sugar): 55 g sugar per 100 g fruit.
How to enjoy rhubarb confiture?
- On a crispy toast – Delicious for breakfast
- With cheese platters – A surprisingly fresh touch with soft cheeses
- As a filling for pastries – Perfect for tarts and desserts
- In yogurt or oatmeal – VFor a fruity start to the day
About the makers: Carina and Gaëtan
Carina and Gaëtan run a small-scale organic fruit orchard in the south of France. With a passion for craftsmanship and respect for nature, they hand-harvest their fruit and transform it into delicious jams, without unnecessary additives.
Also check out the sheep pate Bio from Carina and Gaëtan!
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