Description
Looking for an authentic blackcurrant jam with an intense fruit flavor? Our artisanal jam, carefully crafted by Carina and Gaëtan in the south of France, is made from organic blackcurrants grown in their own orchard. Small-scale, pure, and free from artificial additives – a true taste experience!
What makes our blackcurrant jam so special?
- Artisanal preparation – Handcrafted in small batches for the best taste
- Pure ingredients – No artificial additives, just pure fruit and a touch of sugar
- Rich, fruity flavor – A perfect balance between sweetness and slight tartness
Ingredients
blackcurrants (75%), cane sugar* and agar agar*
*From organic farming
Total sugar content (natural sugars from the fruit and cane sugar): 55 g sugar per 100 g fruit
How to enjoy blackcurrant jam?
- On a fresh croissant – For a delicious French breakfast
- With a cheese platter – Pairs perfectly with creamy and aged cheeses
- As a pastry filling – Ideal for cakes, cookies, and desserts
- In yogurt or oatmeal – For a fruity and nutritious start to the day
About the makers: Carina et Gaëtan
Carina and Gaëtan run a small-scale organic orchard in the south of France. With a passion for craftsmanship and respect for nature, they hand-harvest their fruit and transform it into delicious jams without unnecessary additives.

Also check out the sheep pate Bio from Carina and Gaëtan!
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