Description
A creamy chevre cheese spread, artisanally made with green olives and goat cheese. Perfect on toast, as an appetizer, or to add a gourmet touch to your dishes.
How to use our chevre cheese spread?
This spread is delicious on:
- fresh baguette or crackers
- in a wrap with roasted vegetables
- as a dressing for a warm salad
- as a pizza base instead of tomato sauce
- with grilled fish or chicken
A versatile product that will delight both vegetarians and food lovers!
Why choose our chevre cheese spread?
- Made with 62% green olive pulp
- Contains fresh whipped cheese (20% fat) and 10% melted goat cheese
- Naturally sweetened with tomatoes, lemon juice and fine herbs
- No preservatives or artificial flavors
- Delicious as a dip, spread, or culinary twist
Contains:
Green olive pulp 62% (olives, citric acid, water and salt), whipped fresh cheese 20%MG (pasteurised semi-skimmed milk, lactic ferment), melted goat’s cheese 10% (goat’s cheese, water), crushed peeled tomatoes (Zitronensäure ), garlic, concentrated lemon juice, processed starch, oregano, white pepper.
L’Oulibo Cooperative: craftsmanship from Southern France
This tapenade is the result of the work of the L’Oulibo cooperative, where passion and tradition come together. With nearly 1,000 olive growers from the Aude, Hérault, and Pyrénées-Orientales regions, this guarantees a top-quality local product. Thanks to a strict quality charter and generations of passed-down expertise, every bite brings you the true taste of Southern France.
Discover also olive spread with mustard?
From which region does this delicacy ?
Anonyme (verified owner) –
Original et savoureux