{"id":18244,"date":"2022-03-23T20:27:17","date_gmt":"2022-03-23T19:27:17","guid":{"rendered":"https:\/\/bonjourladoucefrance.com\/product\/apple-cake-with-boost-herbal-tea\/"},"modified":"2025-03-19T09:05:21","modified_gmt":"2025-03-19T08:05:21","slug":"apple-cake-with-boost-herbal-tea","status":"publish","type":"product","link":"https:\/\/bonjourladoucefrance.com\/en\/product\/apple-cake-with-boost-herbal-tea\/","title":{"rendered":"Apple cake with boost herbal tea"},"content":{"rendered":"<p><strong><img decoding=\"async\" class=\" wp-image-10171 alignleft\" src=\"https:\/\/bonjourladoucefrance.com\/wp-content\/uploads\/2022\/01\/8bc02d15a15a46778211520cb5d155dd-6.png\" alt=\"Logo Bonjour la douce France\" width=\"81\" height=\"81\" title=\"\" srcset=\"https:\/\/bonjourladoucefrance.com\/wp-content\/uploads\/2022\/01\/8bc02d15a15a46778211520cb5d155dd-6.png 200w, https:\/\/bonjourladoucefrance.com\/wp-content\/uploads\/2022\/01\/8bc02d15a15a46778211520cb5d155dd-6-100x100.png 100w, https:\/\/bonjourladoucefrance.com\/wp-content\/uploads\/2022\/01\/8bc02d15a15a46778211520cb5d155dd-6-150x150.png 150w, https:\/\/bonjourladoucefrance.com\/wp-content\/uploads\/2022\/01\/8bc02d15a15a46778211520cb5d155dd-6-12x12.png 12w\" sizes=\"(max-width: 81px) 100vw, 81px\" \/>Apple cake with boost herbal tea<\/strong><\/p>\n<div>When I have apples that are already a bit wrinkled, I like to turn them into apple cake. For a change, I added a boost of herbal tea to this recipe. The combination of the apples with rosemary, lemon and ginger is very nice. It gives some extra spice to this cake. Highly recommended!<\/div>\n<div><\/div>\n<h2>Ingredients Apple cake with boost herbal tea:<\/h2>\n<div><\/div>\n<ul>\n<li>200g flour<\/li>\n<li>100g sugar<\/li>\n<li><a href=\"https:\/\/bonjourladoucefrance.com\/en\/product\/high-energy-tea\/\" target=\"_blank\" rel=\"noopener\"><em><span style=\"color: #33cccc;\">&#8220;20g boost herbal tea<\/span><\/em><\/a><em><span style=\"color: #33cccc;\">&#8220;<\/span><\/em><\/li>\n<li>50g butter<\/li>\n<li>1\/2 packet baking powder<\/li>\n<li>1 egg<\/li>\n<li>15 cl milk<\/li>\n<li>2 small or 1 large apples<\/li>\n<\/ul>\n<h2>Method apple cake with boost herbal tea:<\/h2>\n<ol>\n<li>Heat the milk and let the boost herbal tea steep for 15 min.<\/li>\n<li>Beat the egg with the sugar until frothy<\/li>\n<li>Add the melted butter and milk<\/li>\n<li>Add the flour and the baking powder bit by bit<\/li>\n<li>Cut the apple into small pieces and add them to the dough<\/li>\n<li>Put the dough in a baking tin and bake for 45 min at 180\u00b0.<\/li>\n<\/ol>\n<div><\/div>\n<h2>How long can you store a fresh cake?<\/h2>\n<ul>\n<li>A cake can usually take about <strong>stored for 3-4 days at room temperature<\/strong> in an airtight container or wrapped in aluminium foil.<\/li>\n<li>If you want to keep the cake longer, you can keep it <strong>in the fridge <\/strong>, <strong>around 5-7 days<\/strong> where it remains tenable.<\/li>\n<li>You can also make the cake <strong> freeze<\/strong> to keep it longer, where it can be kept up to <strong>3 months<\/strong> to be sustainable.<\/li>\n<\/ul>\n<div><\/div>\n<div><\/div>\n","protected":false},"excerpt":{"rendered":"<p>Apple cake with boost herbal tea When I have apples that are already a bit wrinkled, I like to turn them into apple cake. For a change, I added a boost of herbal tea to this recipe. The combination of the apples with rosemary, lemon and ginger is very nice. It gives some extra spice [&hellip;]<\/p>\n","protected":false},"featured_media":16715,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[900,909],"product_tag":[],"class_list":["post-18244","product","type-product","status-publish","has-post-thumbnail","product_cat-recipe-book","product_cat-france-food-dessert","first","instock","shipping-taxable","product-type-simple"],"_links":{"self":[{"href":"https:\/\/bonjourladoucefrance.com\/en\/wp-json\/wp\/v2\/product\/18244","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/bonjourladoucefrance.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/bonjourladoucefrance.com\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/bonjourladoucefrance.com\/en\/wp-json\/wp\/v2\/comments?post=18244"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/bonjourladoucefrance.com\/en\/wp-json\/wp\/v2\/media\/16715"}],"wp:attachment":[{"href":"https:\/\/bonjourladoucefrance.com\/en\/wp-json\/wp\/v2\/media?parent=18244"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/bonjourladoucefrance.com\/en\/wp-json\/wp\/v2\/product_brand?post=18244"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/bonjourladoucefrance.com\/en\/wp-json\/wp\/v2\/product_cat?post=18244"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/bonjourladoucefrance.com\/en\/wp-json\/wp\/v2\/product_tag?post=18244"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}