Description

Coarse sea salt and truffle 100g. Are you fond of truffles? Then this mill filled with coarse sea salt and black truffle is for you. Gazel is a family business of delicacies where taste, good ingredients and high quality are the key words. The result is a universe of flavour enhancers that make your meals an exciting experience. The concept will bring pleasure to your everyday meals, but also to your gourmet dinners. The delicacies are exclusively produced in the South of France in combination with other local products.

Preparation and tasting: Use coarse sea salt and truffle 100g over your meat, fish, pasta or risotto. This Gruissan coarse salt with black truffle flakes goes wonderfully well with jacket potatoes and in sauces. A subtle seasoning that will enrich your kitchen! It is also very good for seasoning meat, especially steak or grilled meat.

Storage: Store the glass truffle/salt mill in a dry, dark place. This way, you will enjoy this delicious seasoning for a long time!

Containscoarse sea salt from Gruissan (Corbières Maritime) and Tuber Mélanosporum 5%

Dimensions: height 16 cm, width 4.5 cm

Also get to know the delicious "Green tapenade and truffle 85g" by Pierre!

What more do we know about the black truffle?