Confiture

It is impossible to imagine French cuisine without jam and foie gras, for example. We all have some in our larder for everything related to a balanced and healthy diet. Not knowing how the jam was made, we continue to consume it. The production and origin often remain a question mark. And if this is not enough, chemical flavourings or colouring supplements are quickly added. We do not make our bodies happy with that. On the contrary! These substances are absolutely not healthy for our bodies! Nature has a lot of good things to offer us. It is the natural ingredients that promote the health of our bodies. This definitely improves the quality of life. We have therefore decided to only offer jams that are free of these body-unfriendly ingredients. Of course, customer service is our top priority!